journal1 ›› 2012, Vol. 20 ›› Issue (12): 1083-1086.

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Investigation on beverage knowledge,attitude and practice of primary and middle school students

GUAN Shuang1,TIAN Yan-mei2,DONG Fu-rong3,QI Cui-hua4,ZHANG Jun-li5,ZHANG Shi-xiu1,LI Xin-qin2,ZHAO Chang-feng1   

  1. 1 Institute of Nutrition and Food Hygiene,School of Public Health,Shandong University,Jinan,Shandong 250012,China;
    2 Affiliated Hospital of Shandong University of Traditional Chinese Medicine,Jinan,Shandong 250012,China;
    3 Shandong Provincial Science and Technology Information Institute,Jinan,Shandong 250021,China;
    4 Jinan University,Jinan,Shandong 250002,China;
    5 Shandong Provincial Centre for Disease Control and Prevention,Jinan,Shandong 250014,China
  • Received:2012-05-29 Online:2012-12-06 Published:2012-12-06

中小学生饮料相关知识、态度、行为的现况调查

管爽1,田艳梅2,董芙蓉3,綦翠华4,张俊黎5,张世秀1,李心沁2,赵长峰1   

  1. 1 山东大学公共卫生学院营养与食品卫生研究所,山东 济南 250012;
    2 山东中医药大学附属医院,山东 济南 250012;3 山东省科技情报研究所,山东 济南 250021;
    4 济南大学,山东 济南 250002;
    5 山东省疾病预防控制中心,山东 济南 250014
  • 通讯作者: 赵长峰,E-mail:zhaochfeng@sdu.edu.cn
  • 作者简介:管爽(1987-),女,山东人,硕士在读,研究方向为儿童青少年营养
  • 基金资助:
    山东省软科学研究计划项目(2011RKGA5005)

Abstract: 【Objective】 To study students' cognition of beverage-related knowledge,attitude and practice(KAP),and guide their beverage consumption scientifically. 【Method】 2 400 cases of children and adolescents were selected from 15 schools in 5 cities in Shandong province with stratified cluster random sampling,and surveyed with questionnaires. 【Results】 Primary and secondary students had a certain amount of knowledge of beverage.Girls had better attitude of beverage consumption than boys.Primary students and senior school students had better attitude of beverage consumption than junior school students.Unhealthy beverage consumption behavior was widespread among primary and secondary students.The frequency and consumption of drinking beverage of primary and secondary students was different by gender and school. 【Conclusion】 It is necessary to pay attention to the prevention of beverage-related unhealthy behavior.Proper intervention measures must be taken to strengthen the professional nutrition healthy education to students,parents and teachers.

Key words: beverage, knowledge, attitude, practice

摘要: 【目的】 了解中小学生对饮料相关知识的认知程度、态度、行为,科学的引导其饮料消费行为。 【方法】 运用分层随机整群抽样方法,对山东省15所学校的2 400名中小学生进行问卷调查。 【结果】 中小学生有一定的饮料相关知识的储备。女生的饮料消费态度好于男生,小学生、高中生好于初中生,差异有统计学意义(P<0.01)。中小学生不健康的饮料消费行为普遍存在。中小学生对饮料的饮用频率、饮用量具有性别和学校类型的差异性。 【结论】 应重视儿童青少年不健康的饮料相关行为的预防,采取一定的干预措施,加强对学生、家长、教师等的专业营养健康教育。

关键词: 饮料, 知识, 态度, 行为

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