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Chinese Journal of Clinical Pharmacology and Therapeutics ›› 2026, Vol. 31 ›› Issue (6): 752-763.doi: 10.12092/j.issn.1009-2501.2026.06.004

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Research progress on flavonoids in the prevention and treatment of diabetic microvascular complications

Su GUO1,2(), Xiaojiang QIN2,3, Xuelu JIANG2,4, Mengwei FANG1,2, Zhi MAN2,4, Xin MENG2,4, Zhifa ZHENG5, Liangyuan ZHAO4, Yiwei SHI6, Xiaomin HOU1,2,*()   

  1. 1. School of Basic Medical Sciences, Shanxi Medical University, Taiyuan 030001, Shanxi, China
    2. Environmental Exposure Vascular Diseases Institute, Shanxi Medical University, Taiyuan 030001, Shanxi, China
    3. School of Public Health, Shanxi Medical University, Taiyuan 030001, Shanxi, China
    4. Academy of Medical Sciences, Shanxi Medical University, Taiyuan 030001, Shanxi, China
    5. Department of Cardiothoracic Surgery, Bethune Hospital, Shanxi Province, Taiyuan 030032, Shanxi, China
    6. Department of Respiratory and Critical Care Medicine, The First Hospital of Shanxi Medical University, Taiyuan 030001, Shanxi, China
  • Received:2025-07-23 Online:2026-06-26 Published:2026-07-06
  • Contact: Xiaomin HOU E-mail:guosu142511@163.com;xiaominhou@sxmu.edu.cn

Abstract:

Diabetes mellitus is a common metabolic disease characterized by chronic hyperglycemia. Prolonged elevated blood glucose levels damage microvasculature throughout the body (including those in the retina, renal glomeruli, vasa nervorum, and intramyocardial small coronary arteries). This leads to clinical manifestations such as diabetic retinopathy, diabetic nephropathy, diabetic neuropathy, and diabetic cardiomyopathy, all of which significantly impair the patient's quality of life and can even pose fatal risks. The pathogenesis of diabetic microvascular complications is closely associated with pathological changes induced by hyperglycemia, including the abnormal activation of multiple metabolic pathways, oxidative stress, and inflammatory responses, among other factors. These processes ultimately lead to pathological alterations, including microvascular endothelial dysfunction, basement membrane thickening, and microcirculatory disturbances. Flavonoids, a broad class of naturally occurring compounds ubiquitous in plants, possess a wide range of biological activities, such as anti-inflammatory, antioxidant, and endothelium-protective effects, which render them highly promising for preventing and treating diabetic microvascular complications. This review summarizes recent advances in the study of flavonoids for preventing and treating diabetic microvascular complications. Furthermore, it discusses the current challenges and future directions for the clinical use of flavonoids, aiming to provide a comprehensive reference for their continued development and applications.

Key words: flavonoids, diabetes mellitus, microvascular complications

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